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Oops!! Must be some fairly nasty stuff in there![]()
I'm not sure, but 3 minutes at 37.8 deg and it turns a roll of film into 36 pictures

Oops!! Must be some fairly nasty stuff in there![]()
if you get bored waiting for it to be delivered, I have a couple of spare PT100s. The probe is stainless but the cable strain relief is just chromed so they tend to go a rusty without a bit of oil if its like the one below.
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The thermal path forming the part of the control loop between heater and measuring point needs to have the different components proportioned correctly, else the system will oscillate horribly at one end of the scale or produce very poor and sluggish control at the other. Putting the PID controller's temperature sensor in the bottle, whilst heating the large tank that the bottle is in, is not a good idea, since the tank is likely to get very hot and then take a long time to cool, with the bottle temperature then continuing to rise well beyond the setpoint. If, on the other hand, the bottle was placed in a very small tank i.e. low thermal mass, you might get away with it. A 2kW heater in a 30 litre bath, with the sensor in the bath, and everything well-stirred, should work well and get the bath up to temperature in reasonable time - about 10 minutes for a 10 degree rise in temp.
Incidentally, I bought one of these: http://sansaire.com/ - said it was for cooking steak to perfection....
I have several PT100 that are waterproof, PM your address and I'll post one.
Here's how I fixed mine to the hot liquor tank in my brewery. The thread on the ones I got are M8 so took a piece of 15mm brass rod, drilled it and tapped it M8, fitted the probe with a bit of PTFE then slipped the 15mm rod into a standard push fit tank connector although a compression one does the same job.
View attachment 60949
and inside the hot liquor tank
View attachment 60950
Cheers
Andy