zzr1200
Working at 650 ft on open steel work.
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- 6,321
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- Glapwell, Chesterfield, Derbyshire, UK
I can buy 2 weeks supply in Aldi for the price of one "Costa" lot/rip off.....Instant coffee, really ?

I can buy 2 weeks supply in Aldi for the price of one "Costa" lot/rip off.....Instant coffee, really ?
I have a standalone grinder and espresso maker as above. This is the second espresso maker, the Sboly I had previously leaked, and Mrs mm just bought the replacement. Beans blend is everything, as is getting the machine hot enough. I never bother with the steamer/brotherI’ve got a few of those types (the hexagonal shape ones). Plus a bean to cup automatic one. And a recently acquired tassimo machine (more for kids hot chocolates but I’ve had a few coffees out of it). And a couple of cafetière types.![]()
Best investment I did was the bean to cup machine (I’m on my second in about 15 years, my original Krups decided it had enough so I got a delonghi one) , an expensive outlay but beans, even good quality ones, are much cheaper than pods.
The stove top Bialetti type ones make very good espresso type coffee and aren’t expensive. They are what you will find in most Italians houses, and they tend to be quite picky when it comes to coffee!
I’m tempted for the next one to get a grinder and stand-alone coffee maker but I’m inherently lazy and bean to cup do make it very easy. So it’ll probably be another one of those.
This looks v interesting, my bean to cup has just died, are you grinding for each cup or using a decent ready ground?I have a Delonghi bean to cup which has been great even though it has needed some repairs. Quick and easy coffees on a morning and after a bit of personal fine tuning a good coffee too.
Previous to that I’d had a few Gaggia's, both bean to cup and pump, and they just don’t compare with build quality, ease of use or for the end product.
Last year had to send the Delonghi off for repairs and bought a Delonghi Dedica pump machine to keep me from caffeine withdrawal and the mass murder that would follow. I was seriously impressed with it and even taken it with me when away in the U.K. https://www.coffeefriend.co.uk/p/coffee-machine-delonghi-ec-685-m/?utm_source=google&utm_medium=cpc&utm_campaign=UK - Shopping - All products - P3&utm_id=21842315407&gad_source=1&gbraid=0AAAAADQXaYLJA8rftc2W9Fd66itWgsL5a&gclid=CjwKCAjwnPS-BhBxEiwAZjMF0i2I3SppGjb_sVt9_JEa4joocAACxuHHoG6b8h_OQ1ZisSvSFZWtnhoC_0UQAvD_BwE
A pump machine will always make a better coffee than a bean to cup but does involve more time rather than just pressing a button. I’ve not come across a coffee pod machine yet that makes a decent drink and the cost per drink is much higher too.
There is no such thing.a decent ready ground?
I would argue that Illy (inventors of the modern espresso machine, amongst other things) come close.There is no such thing.
This looks v interesting, my bean to cup has just died, are you grinding for each cup or using a decent ready ground?
I dont drink coffee. Cant stand the stuff. However this magazine subscription, I find quite interesting. Not bought a magazine in ages, but at 12 quid to read almost anything I might be interested in reading doesn't seem bad.Certainly not, they have their own poisonous agenda just like the one you prefer, although the DM also likes to promote animal abusers' interests. I read all sorts, as described before from all of the spectrum and then make up my own mind.
The Readly app gives inclusive access to all sorts of publications that I now look at. Some of the womens' weeklies can be an eye opener too!
This evening I have read a shipping magazine and learned about the new Brittany Ferries' ship 'St.Malo', which was interesting. Practical Classics I am working through in stages and I have a number of others waiting for me to have time.
I am allowed to share my login, so if you would like to have a look on there, I would be happy to give you the details.
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Another good forum apparently! Its just welding in disguise.Have I logged into Mumsnet by mistake?
I don't know what magic they use, but the grinder is your main adjustment for an espresso machine, the biggest variables you have control of are grind size, amount of coffee in the basket, and about of liquid out. Giving up grind adjustment is like painting a room but letting the staff at B&Q tell you what colour you're having.I would argue that Illy (inventors of the modern espresso machine, amongst other things) come close.
But they would also be amongst the first to admit it's not quite the same. They invest very heavily in R&D (with their own research institute, and a network of 27 universities they fund) in pursuit of getting "convenience" coffee products that little bit closer to "proper" coffee...
One of my old chemistry lecturers was closed friends with their head of R&D, and got him over to give a guest lecture on food chemistry...